– STARTERS –

  • MIX GYOZES 10,5€

    Japanese ravioli to choose duck, chicken, vegetables or prawn with hoisin sauce.

  • WAKAME SALAD 10€

    Wakame seaweed, sunomono, rúcula, cherry, cashew nuts and ponzu sauce.

  • NIGUIRIS 12,5€

    6 niguiris to choose between tuna and salmon.

  • KARAAGE CHICKEN 12€
  • NACHOS 13,5€

– TRIBU ROLLS (8 pieces) –

  • SALMON ROLL 14€

    Salmon, avocado and cream cheese wrapped in toasted sesame.

  • VULCANO ROLL (NEW) 14,4€
  • CRISPY CRAB ROLL 13,5€

    Crab, avocado, teriyaki and crispy onion.

  • VEGAN ROLL 14€

    Tofu Uramaki with vegetables and seasonal herbs.

  • TRIBU ROLL 14,9€

    Pineapple Uramaki, avocado, arugula and salmon topping with citrus teriyaki.

  • CHEF SPECIAL (NEW) 14,5€
  • CEVICHE ROLL (new) 14,9€
  • CALIFORNIA ROLLl (NEW) 14,9€
  • AMAZONICO ROLL (NEW) 14,9€
  • TEMPURA ROLL (NEW) 14,9€

– COMBINED –

  • 20 PIECES (1-2 people) 32€
  • 32 PIECES (2-3 people) 42€
  • 40 PIECES (3-4 people) 52€
  • 64 PIECES (4-5 people) 78€
– POKE BOWLS –
  • PROTEIN OF CHOICE: Tuna, Salmon, Chicken or Prawn 15€

    Rice salad, with choice of protein, served with cherry tomato, mango, cucumber, celery, wakame, marinated red cabbage, teriyaki, keemche mayonnaise and lime slices.

  • MOZZARELLA FINGERS 8,5€
  • CHICKEN WINGS 8€
  • TRIBE STYLE CHICKEN STRIPS 9€
  • MARGARITA 8,5€
  • HAM & CHEESE 9€
  • VEGETARIAN 9€
  • PEPPERONI 9,5€
  • TUNA AND ONIONS 9,5€